Cinnamon Buns - cooking recipe

Ingredients

2/3 c. raisins
2/3 c. walnuts
1 pkg. Riches frozen dinner rolls
cinnamon
1 pkg. vanilla pudding (not instant)
1/2 c. dark brown sugar
1/4 c. butter, melted

Preparation

Grease a 13-inch tube pan with butter.
Sprinkle raisins and walnuts along the bottom.
Roll frozen dinner rolls in cinnamon to coat.
Place on top of the raisins and walnuts (completely line the bottom of the pan with rolls).
Sprinkle dry vanilla pudding on the top of the rolls.
Next, sprinkle brown sugar over the pudding.
Drizzle melted butter over the brown sugar.
Cover pan with a tea towel and let sit overnight.
Bake at 350\u00b0 for 30 to 35 minutes.
Turn rolls from pan immediately.