Tuna Cheese Ball(Serves 12 To 15) - cooking recipe

Ingredients

6 1/2 oz. can tuna
8 oz. softened cream cheese
1 Tbsp. catsup
1 Tbsp. chopped onion
1 Tbsp. lemon juice

Preparation

Drain liquid from tuna.
Mix all ingredients and form into a ball.
You may roll in chopped pecans.
Chill at least one hour. Serve with your favorite crackers.