Sweet Potatoes Casserole - cooking recipe

Ingredients

3 c. cooked and mashed sweet potatoes
1/2 c. sugar
2 eggs
1 tsp. vanilla
1/3 c. milk
1/2 c. butter
1 c. firmly packed brown sugar
1/3 c. all-purpose flour
1/2 c. butter
1 c. chopped pecans

Preparation

Combine sweet potatoes, sugar, eggs, vanilla, milk and butter (1/2 cup). Beat with mixer until smooth. Spoon into greased shallow 2-quart casserole dish.