Apple Cake - cooking recipe
Ingredients
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3 c. flour
1 tsp. baking soda
1 tsp. salt
2 c. sugar
1 tsp. cinnamon
3 eggs
1 c. salad oil
3 c. diced raw apples
1/2 c. chopped pecans
2 tsp. vanilla
Preparation
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Sift together dry ingredients and set aside.
Beat eggs and oil together and add to dry ingredients, mixing well.
Fold in apples, nuts and vanilla.
Pour into greased and floured 9 x 13-inch pan and bake at 350\u00b0 for 35 minutes.
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