Apple Tortilla Dessert - cooking recipe

Ingredients

18 to 20 flour tortillas
2 cans apple pie filling (add 1/2 tsp. cinnamon, if not spiced)
1 c. sugar
2 c. water
1 stick margarine
1 c. pecans

Preparation

Put approximately 1 to 2 tablespoons pie filling in each tortilla.
Roll and arrange in 9 x 13-inch pan.
Boil sugar, water and margarine.
Pour over tortillas.
Sprinkle with pecans.
Bake at 350\u00b0 for 45 minutes.
Cover with foil during the first 30 minutes.