Chipped Beef Ball - cooking recipe

Ingredients

1 pkg. dried beef
1 bunch green onions (tops only)
8 oz. cream cheese
1 tsp. Accent
1/4 tsp. garlic salt

Preparation

Cut up beef finely with scissors. Cut tops of green onions into bowl with scissors. Add cream cheese, Accent and garlic salt. Add half of the dried beef. Roll into a ball. Roll the ball in the remaining dried beef. Serve with crackers.