Guacamole Dip - cooking recipe

Ingredients

2 Tbsp. mayonnaise
1/2 tsp. Tabasco sauce
1 small onion
1/2 tsp. salt
1 small green chili
2 large ripe avocados
2 cloves garlic

Preparation

Peel and cut onion and avocados into 1-inch pieces.
Put all ingredients into blender and blend until smooth.
Serve with corn chips or tostados.
Yields 2 cups.