Lemon Cole Salad - cooking recipe

Ingredients

1 large head cabbage
2/3 c. sugar
1/3 c. lemon juice

Preparation

Shred a large head of cabbage very fine.
Combine sugar and lemon juice.
The sugar will appear dampened.
Combine with cabbage.
Place in refrigerator for at least 1/2 day.
Stir several times.