Rocky Road Brownies - cooking recipe

Ingredients

1 (6 oz.) pkg. semi-sweet chocolate chips
2 Tbsp. margarine or butter, softened
2 c. Bisquick baking mix
1 c. sugar
2 eggs
2 c. miniature marshmallows
1 c. chopped nuts

Preparation

Heat oven to 350\u00b0.
Grease bottom only of 13 x 9 x 2-inch rectangular pan.
Heat 1/2 cup of the chocolate chips and the margarine in heavy-duty 1-quart saucepan over low heat, stirring occasionally, until melted.
Mix baking mix, sugar, vanilla, eggs and chocolate mixture; spread in pan.
Bake 15 minutes.
Sprinkle with marshmallows, nuts and remaining chocolate chips.