Shrimp Spread - cooking recipe

Ingredients

1 can shrimp
1 (8 oz.) pkg. cream cheese
1 (12 oz.) container sour cream
3 drops Worcestershire sauce
dash of onion salt
dash of garlic salt

Preparation

Mix all ingredients except shrimp.
Blend until thoroughly combined.
Drain water from shrimp and break shrimp into pieces. Chill mixture 2 to 3 hours.
Serve on crackers.