Peanut Butter Fudge - cooking recipe

Ingredients

1/2 c. butter or margarine
2 c. light brown sugar
1/2 c. milk
3/4 c. peanut butter
1 tsp. vanilla
2 c. powdered sugar

Preparation

In medium saucepan, melt butter; stir in brown sugar and milk.
Bring to a boil.
Boil and stir for 2 minutes.
Remove from heat.
Stir in peanut butter and vanilla.
Mix in powdered sugar and beat until smooth.
Spread into buttered 9-inch square baking pan.
Chill until firm and cut into squares.
Enjoy.