Peppermint Brownies - cooking recipe

Ingredients

2 squares unsweetened chocolate
1/2 c. margarine
2 eggs, well beaten
1 c. sugar
1/2 c. flour
1 tsp. vanilla
14 tsp. salt

Preparation

Melt butter and chocolate, cool. Add remaining ingredients to eggs. Add cooled chocolate. Pour into greased 8 X 8 pan. Bake at 350\u00b0 for 20 to 25 minutes.