Pasta Salad - cooking recipe

Ingredients
    1 (1 lb.) box rotelle
    1/2 c. chopped celery
    1/2 c. chopped bell pepper
    1 tomato, chopped
    1 small onion, chopped
    1 pkg. Italian dressing (in red pkg.)
    1 large bottle Italian dressing
    1/3 bottle salad seasoning
    salt to taste
Preparation
    Cook rotelle about 12 minutes in boiling water.
    Drain well. Add all ingredients.
    Stir and chill.

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