Pasta Salad - cooking recipe
Ingredients
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1 (1 lb.) box rotelle
1/2 c. chopped celery
1/2 c. chopped bell pepper
1 tomato, chopped
1 small onion, chopped
1 pkg. Italian dressing (in red pkg.)
1 large bottle Italian dressing
1/3 bottle salad seasoning
salt to taste
Preparation
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Cook rotelle about 12 minutes in boiling water.
Drain well. Add all ingredients.
Stir and chill.
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