Pork Roast - cooking recipe

Ingredients

2 lb. pork roast
2 lg. onions cut in half
1/4 c. water
3 potatoes cut in half
1 t. garlic powder
salt and pepper to taste
1 t. oregano
1/2 t. cumin

Preparation

Put in pan fat side up.
Mix together spices and sprinkle over roast.
Place onion around roast.
Add water.
Cover tightly with foil and bake 2 1/2 hours.
Add potatoes last 45 mins. Uncover and brown last 15 mins