Swiss And Tuna Spread - cooking recipe

Ingredients

1 (7 oz.) can tuna, drained
1 c. shredded or diced Swiss cheese
1/2 c. chopped bell pepper
1/3 c. Miracle Whip
1 tsp. onion salt
1/2 tsp. dill weed
1 tsp. lemon juice
1 tsp. sugar

Preparation

Combine tuna, cheese and bell pepper in bowl.
Add remaining ingredients. Blend well. Serve on crackers or bread.
Also, may be toasted.