Best Coleslaw - cooking recipe

Ingredients

1 c. mayonnaise
2 Tbsp. milk
2 Tbsp. cider vinegar
1 1/2 tsp. sugar
1/2 tsp. salt
1/8 tsp. pepper
1 medium shredded cabbage
1 large shredded carrot

Preparation

In large bowl, mix all ingredients.
Toss.
Cover and refrigerate for 1 hour.