Hamburg Noodle Casserole - cooking recipe

Ingredients

1 lb. hamburg
1/4 c. chopped green pepper
1/2 c. chopped onions
1 (14 oz.) can crushed tomatoes
1 can cream of mushroom soup
2 c. uncooked noodles
3/4 c. shredded Cheddar cheese

Preparation

Saute hamburg with pepper and onions.
Add remaining ingredients and bake in casserole dish at 250\u00b0 for 30 to 40 minutes.
Add onion rings and bake 5 minutes more (onion rings may be omitted).