Savory Apple Roast - cooking recipe

Ingredients

2 baking apples
2 sweet potatoes
2 Vidalia onions
1 Tbsp. olive oil
2 tsp. chopped garlic
1 Tbsp. balsamic vinegar

Preparation

Preheat oven to 450\u00b0. Line roasting pan with aluminum foil. Core and cut apples into quarters. Cut sweet potatoes into 6 to 8 large pieces. Cut onions into small wedges. Combine apples, vegetables, olive oil and garlic. Roast in prepared pan 40 to 45 minutes or until sweet potatoes are tender. Sprinkle with balsamic vinegar before serving. Serve hot or cold. Makes 6 servings.