Sweet And Sour Chicken - cooking recipe
Ingredients
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3/4 c. brown sugar
1/2 c. chicken broth
1/2 tsp. Accent (optional)
1/2 c. vinegar
3 to 4 Tbsp. catsup
1 tsp. soy sauce
Preparation
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Sprinkle chicken with garlic salt and leave for 45 minutes, then brown.
Bake chicken 1 hour at 350\u00b0; turn only once, then pour sauce over chicken.
Bake approximately 1 hour, covered.
To fry chicken, brown in skillet on both sides; drain fat, then pour sauce over chicken.
Turn once.
Fry approximately 15 minutes, covered.
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