Tommie'S Mock Chocolate Eclair - cooking recipe

Ingredients
    graham crackers
    2 small pkg. instant vanilla pudding
    3 1/2 c. milk
    1 small tub Cool Whip
    1 tub prepared chocolate frosting
Preparation
    Spread graham crackers (left whole) in the bottom of a 9 x 13-inch glass baking dish.

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