Ma'S Pound Cake - cooking recipe

Ingredients

2 sticks margarine
1/2 c. Crisco shortening
3 c. sugar
5 eggs
1 c. milk
4 c. flour
1/2 tsp. baking powder
1 tsp. vanilla
1 c. chopped nuts
1 c. cherries

Preparation

Cream margarine and shortening with sugar.
Add eggs one at a time.
Alternate baking powder and flour with milk.
Add flavoring and nuts.
Bake at 350\u00b0 for 60 minutes or until done.
Grease and flour pan.