Deep, Dark Chocolate Cake - cooking recipe

Ingredients

1 3/4 c. flour
2 c. sugar
3/4 c. cocoa
1 1/2 tsp. baking powder
1 1/2 tsp. baking soda
1 tsp. salt
3 eggs
1 c. milk
1/2 c. vegetable oil
2 tsp. vanilla
1 c. boiling water

Preparation

Combine dry ingredients in large bowl.
Add all remaining ingredients, except the water.
Beat for 2 minutes.
Stir in boiling water; batter will be runny.
Pour into greased and floured 13 x 9-inch pan.
Bake at 350\u00b0 for 35 to 40 minutes.
Top with your favorite icing or powdered sugar.