Graham Cracker Crust - cooking recipe

Ingredients

1 1/4 c. graham cracker crumbs (about 15 sq.)
2 Tbsp. sugar
1/3 c. melted butter or margarine

Preparation

Combine all ingredients; press into bottom and sides of 9-inch pie plate.
Bake in preheated 350\u00b0 oven for 12 to 15 minutes. Cool completely.