Patty'S Quick 'N Easy Meatballs - cooking recipe
Ingredients
-
2 lb. ground beef
1 c. cornflakes, crushed
1 c. Milnot
2 eggs
1 Tbsp. Parmesan cheese
1 tsp. salt
2 Tbsp. minced onion
pepper to taste
2 Tbsp. Worcestershire sauce
Preparation
-
Mix well and roll into small meatballs.
Leave a comment