Strawberry Cake - cooking recipe

Ingredients

1 pkg. white cake mix
1/2 c. cold water
1/2 c. cooking oil
1 pkg. strawberry jello (dry)
3/4 (10 oz.) pkg. strawberries, thawed
4 eggs
4 Tbsp. cake flour

Preparation

Add water and cooking oil to the cake mix and jello, then add the eggs one at a time, beating well after each egg.
Mix.
Add strawberries.
Bake 25 or 30 minutes at 350\u00b0.