Chocolate Oatmeal Cookies - cooking recipe

Ingredients

1/2 c. sweet milk
2 c. sugar
1/4 c. cocoa
3/4 stick butter (Blue Bonnet margarine)
2 c. oats (Crystal Wedding)
1/2 c. peanut butter
1 tsp. vanilla

Preparation

Mix milk, sugar and cocoa; bring to a boil for 2 minutes, stirring constantly. Add oats first to the boiling mixture to cook them, then add butter next to melt it. Then add peanut butter and vanilla; mix real good. Drop by spoon on wax paper or foil.