Pineapple Cake - cooking recipe

Ingredients
    2 c. flour
    2 tsp. baking soda
    2 eggs
    1 (No 2) can crushed pineapple (approximately 2 1/2 c.)
    2 c. sugar
    1 tsp. vanilla
    1 c. chopped nuts
    8 oz. cream cheese
    1/2 c. margarine
    1 1/3 c. powdered sugar
    1 tsp. vanilla
Preparation
    Sprinkle with coconut if desired.
    Do not freeze.

Leave a comment