Broccoli Cornbread(Given To Clo Fletcher By Clara Hollingsworth) - cooking recipe

Ingredients

2 boxes Jiffy cornbread mix
2 sticks melted oleo
4 eggs
1 (12 oz.) cottage cheese
1 box frozen chopped broccoli, thawed and drained well
1 small can chopped green chilies, drained

Preparation

Mix all ingredients together and place in a greased 9 x 13-inch pan.
Bake at 350\u00b0 for 35 to 40 minutes.