Sliced Cucumber Pickles - cooking recipe
Ingredients
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4 qt. medium sized cucumbers, sliced
6 medium sized onions, sliced
2 green peppers, chopped
3 garlic cloves
5 c. sugar
1/3 c. coarse salt
2 tsp. mustard seed
1 1/2 tsp. turmeric
1 1/2 tsp. celery seed
3 c. vinegar
Preparation
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Wash and slice cucumbers (do not pare).
Add other vegetables and salt.
Cover with cracked ice.
Let stand 3 hours.
Remove garlic cloves; drain well.
Combine other ingredients.
Pour over vegetables and heat to boiling point.
Can and seal.
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