Blueberry Coffee Cake - cooking recipe

Ingredients

1 stick oleo
1 c. sugar
2 eggs
1 c. sour cream
2 c. flour
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 tsp. vanilla
blueberry pie filling (cherry or apple can be substituted)

Preparation

Cream oleo and sugar.
Add eggs and sour cream.
Sift flour, baking powder, baking soda and salt; add to first mixture.
Add vanilla.
Place 1/2 of dough in bottom of greased 9 x 13-inch pan or 2 (8-inch) pans.
(Barely cover bottom.)
Spread 1 can of pie filling over the dough.
Spread other half of batter over filling. Sprinkle topping over top.
Bake at 350\u00b0 for 45 to 50 minutes (325\u00b0 for glass dish).