Apple Dipper - cooking recipe

Ingredients

1 (8 oz.) cream cheese, softened
3 to 4 Tbsp. apple cider
1/2 c. grated apple
2 tsp. chopped chives
dash of salt

Preparation

Combine cream cheese and apple cider until smooth and creamy. Blend in well grated apple; stir in chives and salt to taste. Chill.
Serve with carrot and celery sticks, radishes, apple wedges or crackers as desired.