Crab Meat Mold - cooking recipe
Ingredients
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1 lb. crabmeat
8 oz. cream cheese, softened
few dashes of Tabasco sauce
grinding of whole black pepper
1 tsp. chives
dash of Worcestershire
Preparation
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Mix ingredients and mold, making a well in the center.
At serving time, fill center with cocktail sauce. Serve with crackers.
Serves 8 to 10 guests.
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