Crab Meat Mold - cooking recipe

Ingredients
    1 lb. crabmeat
    8 oz. cream cheese, softened
    few dashes of Tabasco sauce
    grinding of whole black pepper
    1 tsp. chives
    dash of Worcestershire
Preparation
    Mix ingredients and mold, making a well in the center.
    At serving time, fill center with cocktail sauce. Serve with crackers.
    Serves 8 to 10 guests.

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