Vegetable Soup - cooking recipe

Ingredients

1 can Veg-All
1 can tomato soup plus 2 cans water (can used canned tomatoes)
1 medium onion, chopped
1/2 lb. hamburger
1/2 stick margarine
1/2 c. uncooked macaroni noodles
salt to taste

Preparation

Make the hamburger into small balls and put in soup.
Boil all ingredients, except noodles, on medium low for 30 minutes.
Add the noodles.
Simmer for 30 to 45 minutes.
If to thick, add more water or tomato juice.