Baked Beans - cooking recipe
Ingredients
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3 strips bacon
1 small onion
2 cans pork and beans
2 Tbsp. brown sugar
4 Tbsp. vinegar
4 Tbsp. catsup
1/4 c. bell pepper
Preparation
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Fry bacon until half done.
Add chopped onion.
When onion is slightly browned, pour off most of grease; add beans, brown sugar, vinegar and catsup and stir well.
Cover and simmer in oven two hours.
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