Four-Layer Delight - cooking recipe

Ingredients

1 c. flour
1/2 c. margarine, softened
1/2 c. chopped pecans
1 c. confectioners sugar
8 oz. cream cheese, softened
1 c. whipped topping
2 (4 oz.) pkg. chocolate instant pudding mix
3 c. milk
1 c. whipped topping
1/2 c. chopped pecans

Preparation

Combine flour, softened margarine and 1/2 cup pecans in bowl; mix well.
Spread in a 9 x 13-inch baking dish.
Chill in refrigerator.
Cream confectioners sugar, cream cheese and 1 cup whipped topping in mixer bowl until light and fluffy.
Spread over chilled layer.
Chill for 15 minutes.
Prepare pudding mix using package directions, reducing milk to 3 cups.
Spread over creamed layer.
Chill for 5 minutes.
Spread with mixture of remaining 1 cup whipped topping and 1/2 cup pecans.
Yield:
15 servings.