Hot Dog Relish - cooking recipe

Ingredients

4 c. onions
1 medium head cabbage
10 green tomatoes
12 green peppers
6 red peppers
1/2 c. salt
6 c. sugar
1 Tbsp. celery seed
2 Tbsp. mustard seed
1 1/4 tsp. turmeric
4 c. cider vinegar
2 c. water

Preparation

Grind vegetables with coarse blade and mix together.
Sprinkle with 1/2 cup salt.
Let stand overnight.
Rinse and drain.
Add all other ingredients.
Mix well.
Heat to boiling.
Simmer 3 minutes.
Seal in clean jars.
Makes 8 pints.