Mexican Roll-Ups - cooking recipe

Ingredients

1 pkg. flour tortillas
1 (8 oz.) cream cheese
1 (8 oz.) sour cream
1 small jar mushrooms
1 small can chopped olives
1 small jar pimentos
1 small can chopped green peppers
1 (4 oz.) grated cheese
1 tsp. Accent

Preparation

Soft cream cheese.
Mix all ingredients.
Spread on flour tortillas; roll up.
Chill.
Cut in bite-size pieces.
Serves with salsa sauce as a dip.