Hominy Casserole - cooking recipe
Ingredients
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1/2 lb. American (or Velveeta) cheese
1 can cream of mushroom soup
1 can Ro-Tel tomatoes with peppers
2 (15 oz.) cans hominy
Preparation
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Melt cheese with soup.
Add tomatoes.
Mix all with hominy. Pour into buttered casserole dish; add crushed Fritos over top. Bake at 350\u00b0 until bubbly.
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