Brownie Mounds - cooking recipe

Ingredients
    3 1/3 c. flour
    1 tsp. baking powder
    1/2 tsp. salt
    2/3 c. butter, margarine
    1 1/2 c. sugar
    2/3 c. light corn syrup
    2 eggs
    6 sq. unsweetened chocolate, melted
    2 tsp. vanilla
    1 1/2 c. chopped nuts
Preparation
    Preheat oven to 350\u00b0.
    Grease cookie sheets.
    Mix dry ingredients and set aside.
    Mix butter and sugar. Stir in corn syrup and eggs. Add dry ingredients.
    Mix, then add melted chocolate, vanilla and nuts.
    Drop by heaping teaspoonful onto greased sheets.
    Bake at 350\u00b0 for 10 to 12 minutes.

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