Lynn Martin'S Spaghetti Sauce - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    2 onions
    2 garlic
    large can whole tomatoes
    1 can tomato puree
    1 can tomato sauce
    2 cans water
    1 bay leaf
    parsley, chopped
    oregano
    salt and pepper
Preparation
    Brown beef.
    Saute onions and garlic.
    Pour off grease. Mix everything together, adding seasonings to taste.
    Cook on medium heat
    for
    an hour.
    Stir often to prevent sticking to the pan.

Leave a comment