Sunshine Tea - cooking recipe
Ingredients
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2 c. sugar
2 c. cold water
1 qt. hot water
8 small tea bags
2 c. orange juice
3/4 c. lemon juice
Preparation
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Boil sugar and cold water together for 5 minutes.
Remove from heat; add 1 quart hot water and tea bags.
Steep for 5 more minutes.
Add orange juice and lemon juice.
Garnish cups with sliced lemons and mint sprigs.
Makes 1 gallon.
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