Sunshine Tea - cooking recipe

Ingredients
    2 c. sugar
    2 c. cold water
    1 qt. hot water
    8 small tea bags
    2 c. orange juice
    3/4 c. lemon juice
Preparation
    Boil sugar and cold water together for 5 minutes.
    Remove from heat; add 1 quart hot water and tea bags.
    Steep for 5 more minutes.
    Add orange juice and lemon juice.
    Garnish cups with sliced lemons and mint sprigs.
    Makes 1 gallon.

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