Egg Pie - cooking recipe

Ingredients

3 eggs
1 1/2 c. hot milk
1/4 to 1/2 c. sugar
uncooked pie crust
nutmeg

Preparation

Heat the milk.
Add the beaten eggs and the sugar.
Pour the mixture in the pie crust and sprinkle with nutmeg.
Cook at 350\u00b0 for one hour.