Grandma'S Tea Cakes - cooking recipe

Ingredients

3/4 c. oleo
1 c. sugar
1 egg
1/2 tsp. baking powder
2 c. plain flour
2 Tbsp. ice water
1 tsp. vanilla extract

Preparation

Cream oleo and sugar.
Add flour, baking powder, extract, egg and water.
Roll 1/4 inch thick and cut with biscuit cutter.
Bake at 375\u00b0 for 10 minutes.