Peanut Butter Yummies - cooking recipe

Ingredients

2 c. sifted powdered sugar
1/2 c. creamy peanut butter
1 egg, slightly beaten
1 Tbsp. butter or margarine
1/8 tsp. salt
1/2 tsp. vanilla extract
1/2 c. finely chopped dry roasted peanuts

Preparation

Combine first 6 ingredients, mixing well.
Shape mixture into 1-inch balls; roll each in peanuts.
Chill 4 to 5 hours before serving.
Store in refrigerator.
Yield: About 2 1/2 dozen.