Old Fashion Pound Cake - cooking recipe

Ingredients

1 c. butter
1 1/2 c. sugar
5 eggs
2 c. flour
1 tsp. salt
1/8 tsp. mace
1 tsp. vanilla

Preparation

Cream sugar and butter.
Add eggs, one at a time, beating after each egg.
Add the flour, salt and mace.
Add vanilla and beat thoroughly.
Bake in a greased loaf pan in 350\u00b0 oven for 60 to 80 minutes.
This pound cake freezes very well.