Parve: Crazy Cake And Broiled Crunchy Icing - cooking recipe

Ingredients

3 c. flour (level)
2 c. sugar
1 tsp. salt
2 tsp. soda
6 Tbsp. bitter cocoa

Preparation

Mix dry ingredients in large mixing bowl.
Make three holes in dry ingredients; in each hole, put one of the following:
2 tablespoons vinegar, 12 tablespoons oil and 2 tablespoons vanilla. Pour 2 cups of cold water over all.
Mix well by hand or mixer. Pour into greased 9 x 13-inch pan or 2 (9-inch) round pans.
Bake at 350\u00b0 for 30 to 35 minutes until done, when a toothpick is inserted into middle of cake.