Ingredients
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1 qt. buttermilk
2 large (5 1/2 oz) instant vanilla pudding
1 large Cool Whip topping
1 large can fruit cocktail, drained
1 can mandarin oranges, drained
1 can peaches, drained and cut up
1 can crushed pineapple, drained
Preparation
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Slowly whip buttermilk and pudding mix.
Fold in Cool Whip. Add drained fruit. FREEZE.
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