Sausage Stars - cooking recipe

Ingredients
    2 c. (1 lb.) cooked crumbled sausage
    1 1/2 c. grated sharp Cheddar cheese
    1 c. prepared Hidden Valley Ranch original ranch salad dressing mix
    1 (2.25 oz.) can sliced ripe olives
    1 pkg. fresh or frozen won ton wrappers (or egg roll wrappers cut in fourths)
    vegetable oil
    1/2 c. red pepper, chopped
Preparation
    Preheat oven to 350\u00b0.
    Blot sausage dry with paper towels and combine with cheeses, salad dressing, olives and red pepper. Lightly grease amini (or regular) muffin tin and press 1 wrapper in each cup, brush oil on each wrapper.
    Bake 5 minutes, until golden.
    Remove from tins, place on baking sheets.
    Fill with sausage mixture.
    Bake 5 minutes, until bubbly.
    Makes 4 to 5 dozen.

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