Sausage Stars - cooking recipe
Ingredients
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2 c. (1 lb.) cooked crumbled sausage
1 1/2 c. grated sharp Cheddar cheese
1 c. prepared Hidden Valley Ranch original ranch salad dressing mix
1 (2.25 oz.) can sliced ripe olives
1 pkg. fresh or frozen won ton wrappers (or egg roll wrappers cut in fourths)
vegetable oil
1/2 c. red pepper, chopped
Preparation
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Preheat oven to 350\u00b0.
Blot sausage dry with paper towels and combine with cheeses, salad dressing, olives and red pepper. Lightly grease amini (or regular) muffin tin and press 1 wrapper in each cup, brush oil on each wrapper.
Bake 5 minutes, until golden.
Remove from tins, place on baking sheets.
Fill with sausage mixture.
Bake 5 minutes, until bubbly.
Makes 4 to 5 dozen.
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