Peanut Butter Balls - cooking recipe
Ingredients
-
2 c. peanut butter
1 stick butter
1 lb. powdered sugar
1 (12 oz.) chocolate chips
Preparation
-
Mix together peanut butter, butter and powdered sugar until stiff.
Wrap in wax paper and chill 20 minutes.
Melt chocolate chips until smooth.
Remove peanut butter and form small balls (quarter size).
Use toothpicks to dip balls.
Chill on sheet of wax paper.
Yields 30 to 40.
Leave a comment