Stuffed Zucchini - cooking recipe

Ingredients

1 lb. hamburger
1 medium onion, chopped
2 eggs, slightly beaten
1 c. bread crumbs
1/4 c. grated Parmesan cheese
1/4 tsp. pepper
1/2 tsp. salt
1/4 tsp. garlic powder
6 to 8 medium size zucchini

Preparation

Trim ends of zucchini. Cut them lengthwise in half.
Cook in boiling salted water for 5 minutes.
Drain and let stand.
Scoop out the insides and chop.
Brown hamburger and onions.
Add chopped zucchini, some of bread crumbs, cheese, salt and pepper, garlic powder and add the eggs.
Mix all together.
Stuff the zucchini halves with meat mixture.
Place in baking dish.
Pour a little oil, beaten egg, bread crumbs and cheese on top.
Bake at 350\u00b0 for 30 minutes uncovered.